HATOBA DIGITAL MENU

Furikake Chex Mix

A Hawaiian party snack! All of your favorite popular crispy snax tossed in butter, sugar, soy sauce and furikake then baked to crispy perfection!

$4

Plate Lunch

Kalua pig, braised cabbage, macaroni salad

$16

Ahi Poke

Fresh Ahi tossed in shoyu-sesame oil dressing with sweet onion, scallion, and a sprinkle of sea beans

$13

Tako Poke

Japanese steamed octopus, kimchi, sesame oil, sesame seeds, wakame, and scallions

$13

Watermelon Poke

Watermelon, scallions, black sesame

$8

Saimin

Pork, chicken, beef, and dried bonito soup base. Thin noodles. Garnished with Naruto, egg, chasu, and scallion

$14

Shrimp Wontons (3) $2.50

Chicken Liver Mousse with Teriyaki Gelee and Pineapple-habanero Jam

Served with King's Hawaiian Bread

$10

Loco Moco

Ground beef, egg, panko, and diced onion patty served with a roasted champignon mushroom gravy, fried egg, and rice

$14

Pipikaula Ribs

Semi-dried meat marinated in teriyaki sauce and finished on the grill

$12

Beef on a Skewer

Similar to Japanesee yakitori; however, the Hawaiian style is marinated in teriyaki sauce and grilled

$4.50

North Shore Garlic Butter Shrimp

Served with a slice of bread

$15

Nori Burger

Patty-ground beef, bread crumbs, onion, seasoning, egg, nori, kewpie mayo, lettuce, tomato

$7

Hearts of Palm Salad

Local greens, hearts of palm, shaved toasted coconut, jalapeño no and scallion dressing, Hawaiian basil

$15

Shio

A clean & delicate soup that best shows off the nuances of our stock. Topped with chashu, scallions, menma, and Onsen egg

Regular $13.75

Small $8.25

Shoyu

Classic Tokyo broth that uses a very rich and dark soy sauce in the base that lends slight caramel tones and a deeper depth of flavor. Topped with chashu, scallions, menma, and Onsen egg

Regular $13.75

Small $8.25

Red Miso Clam

This soup is made with red miso & clams which is rare for ramen, but a very common combination when making miso soup. Topped with chashu, scallions, wakame, menma, and Onsen egg

Regular $15.25

Small $9

Spicy Red Miso

The base of this soup is made with red miso fish, and pork resulting in a rich and spicy broth. Topped with chashu, bonito flakes, scallions, menma, and Onsen egg

Regular $14.25

Small $8.75

Super Spicy Shoyu

For you spicy food lovers. This pork-based soup is enriched with rich soy sauce. A blend of fresh chilies which includes dried Korean, Japanese, and ghost peppers gives this ramen some kick. Topped with chashu, scallions, menma, and Onsen egg

Regular $15

Small $9

Tomato Curry

An exotic but comforting vegan ramen with a base of miso, tomatoes, and a hint of curry. Topped with a roasted beefsteak tomato, tomato oroshi, cilantro, and basil

Regular $14.25

Small $8.50

Shoyu Yakisoba

Nishiyama noodles, pork belly, cabbage mix, bean sprouts, onions, and shoyu sauce sauteed in the wok. Topped with nori and pickled ginger

$13

Veggie Yakisoba

Nishiyama noodles, roasted portobello mushrooms, corn, cabbage, scallions, onions, and bean sprouts sauteed in the wok

$13

White Chocolate Butter Mochi

Chewy, rich, cake-like goodness.

$4

Orange Bang Shave Ice

Shave ice, orange syrup, vanilla ice cream, candied orange, condensed milk espuma

$8

Dole Whip

Dairy-free soft-serve made with Dole pineapple, li hing mui, chili, lime

$4