Hatoba, a Hawaiian Japanese spot.
Hatoba, the Sapporo-style ramen shop in Navy Yard, is expanding its menu to include Hawaiian-inspired favorites, classics and updates.
The Daikaya Group, long known for its exacting dedication to Japanese cuisine and sensibility, takes a cue from chef Katsuya Fukushima’s family connections to Hawaii to bring new dishes and island energy to the restaurant which already means “dock” in Japanese.
The curated slate of tonkotsu ramens will remain, and will make room for a range of unexpected and modern takes on the 50th state’s food scene. Hatoba’s Hawaiian side highlights the many cultures contributing to the islands’ cuisine—Japanese, Chinese, Korean, Fillipino, Spanish, Portuguese and its native population—while also blending modern American-mainland touches
Hatoba hours of operation:
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The Yards is a development of Forest City Washington, the Mid-Atlantic hub for Forest City Enterprises. Forest City’s expertise in maximizing underutilized urban sites, adaptive reuse of historic structures, its keen eye for sharp architecture, top quality retail leasing, and property management have all come together at The Yards. With properties in 26 states and DC, Forest City knows how to make city life come alive. The Yards gets its name and rich history from the neighboring Washington Navy Yard. In the early 19th century, the area now known as The Yards was home to a bustling wharf, sugar refinery, and brewery. Up until World War II, The Yards was an important part of the industrial capacity of the Navy Yard, which has since been reduced in overall size. Now, that proud nautical and industrial heritage has found new life within The Yards neighborhood! For additional information on The Yards please visit www.TheYardsDC.com or @TheYardsDC.